These ruby red jewels of sea salt are a jammy addition to your culinary creation. When you open this you will smell a rich cabernet. It is visibly beautiful on creamy fresh Mozzarella for your Caprese salad, sprinkled over your steak, or anything else you want to carry those oaky stone fruit flavors onto. Use it whole or add it into a salt grinder.
Alexa Young, AR
"I'm a big lover of BBQ, and these sauces are truly something else. There's so much flavor with just a few drops! They've upped my grilling game!"
Morgan James, NY
"As someone who takes their BBQ seriously, I can confidently say that these sauces and rubs are a game-changer. The flavors are bold and balanced, making every cookout a hit with family and friends."
Lisa Driver, MI
"I'm not usually one to leave reviews, but these BBQ sauces and rubs deserve all the praise. They taste like a good BBQ should. Highly recommend!"
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