Spicy Bourbon Coffee Rub 5.5OZ
This spice smells like coffee roasting in the background of a hot and
spicy barbeque kitchen. The heat is balanced with the sweet and
salty, enhanced by the rich java accent. The Bourbon-soaked salt adds
the perfect complexity to the existing sweetness.
What to do with me
The ultimate use of this is sprinkled on a ribeye that goes on a hot cast iron grill for a carmelized crust; amazing. It transforms a brisket and beef and pork ribs by shaking generously prior to roasting/smoking/grilling. We add it to roasted potatoes and baked potatoes to compliment their sweet creaminess.